Pizza from pita bread Options
If you prefer your pitas to be crispy and brown you are able to bake them for an extra 3 to 5 minutes, but it isn't essential. Wrap the baked pitas within a kitchen towel to help you lure several of the steam and hold them comfortable.1st Rise: Place the kneaded dough right into a greased bowl, turning to coat it. Protect the bowl with plastic wrap